BUILDING:

• built in 1972

• 5,400 ft²

• block walls

• concrete floor

• sloped built up roof

LAYOUT:

• retail area (4,200 ft²±)

• full meat department

• storage area

• walk-in freezer and cooler

• receiving area

• staff room

• second floor office

MECHANICAL:

• town services

• natural gas heat

• all coolers and freezer units

EQUIPMENT AND INVENTORY:

• all equipment goes with the sale

  • 24' meat cooler

  • 6' deli cooler display

  • 36' produce cooler

  • 46' freezer displays

  • all shelving

  • three scanning tills

• there is no longer any inventory as the store has closed

FEATURES:

• same owner for over 30 years

• main street location

• building and equipment are in good condition

• paved parking in front and full lot of parking at the rear

• open 6 days per week

• three scanning till areas only three years old

• full fresh meat and deli department

• full line of groceries

• water sales

• dry goods

• weekly flyer advertising

• delivery van

LAND AND TAXES:

• Land: three lots, one vacant at the rear of building

• Taxes: $9,500 per year

• Owner selling for personal reasons

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This Page Last Revised
 February 09, 2006

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